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Beesham The Baker/Advanced Sweet-Dough Masterclass
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  • $199

ADVANCED SWEET-DOUGH MASTERCLASS

  • Course
  • 115 Lessons

Finally, Beesham has put together a next-level home baking Masterclass where he guides you through every little step so you can succeed to bake advanced bakings right from your home oven. Keep in mind that this course is not for beginners, if you don't know the basics of baking we highly recommend to join our All-In-One Sourdough Masterclass first.
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THE KING OF BREAD

Learn to bake the most amazing Panettone right from your home oven. Beesham is showing you every little step, without cutting or editing the videos, so you can succeed to bake The King of bread at home. 

LIFETIME MEMBERSHIP

ONE-TIME PAYMENT ONLY, NO HIDDEN COST!

BI-COLOR CROISSANT

Follow the videos step by step to create this fantastic Bi-Color Croissant right from your home oven! 

THE GOLDEN BREAD

Learn how to make Beeshams famous Pandoro bread. He is breaking down every step in the simplest way so you can enjoy one of the Italians most famous bread, The Golden Bread. 

COLOMBA DI PASQUA

While Italy offers many traditional Easter bread, the best-known by far is Colomba Di Pasqua, Easter dove bread. Let Beesham guide you through the whole baking process so you too can enjoy the most famous Easter Bread out there. 

Table of contents

.1 welcome-must-watch.mp4
  • 3 mins
  • 1.17 GB
.2 molini-lario.mp4
  • 4 mins
  • 1.56 GB
.3 home-made-proofer.mp4
  • 4 mins
  • 1.49 GB
.4 lamination-butter.mp4
  • 3 mins
  • 1.41 GB
.5 ganache-mixing.mp4
  • 3 mins
  • 1.15 GB
.6 pastry-cream-the-base.mp4
  • 11 mins
  • 1.99 GB
Schedule - Panettone - Colomba - Pandoro.pdf
  • 61.7 KB

LIEVITO MADRE

.1 day-1.mp4
  • 5 mins
  • 1.18 GB
.2 day-2.mp4
  • 6 mins
  • 2.2 GB
.3 day-3.mp4
  • 6 mins
  • 2.01 GB
.4 day-4.mp4
  • 10 mins
  • 3.68 GB
.5 day-5.mp4
  • 1 min
  • 168 MB
.6 13-day.mp4
  • 3 mins
  • 850 MB
.7 lievito-madre-first-refresh.mp4
  • 10 mins
  • 1.84 GB
.8 lievito-madre-second-refresh.mp4
  • 7 mins
  • 1010 MB
.9 lievito-madre-third-refresh.mp4
  • 11 mins
  • 1.84 GB
.10 lievito-madre-ready.mp4
  • 3 mins
  • 1.19 GB
lievito-madrre.pdf
  • 32.5 KB
Lievito-Madre_after13days.pdf
  • 570 KB

Sweet Lievito Madre

.1 sweet-lievito-madre-mixing.mp4
  • 7 mins
  • 1.23 GB
.2 sweet-lievito-madre-ready.mp4
  • 1 min
  • 165 MB
Sweet-Lievito-Madre.pdf
  • 457 KB

Brioche Dough

.1 brioche-dough.mp4
  • 11 mins
  • 1.63 GB
.2 Brioche-Dough.pdf
  • 331 KB

BABKA

.1 babka-shaping.mp4
  • 9 mins
  • 4.91 GB
.2 babka-baking.mp4
  • 4 mins
  • 1.62 GB
.3 babka-cutting.mp4
  • 2 mins
  • 984 MB
Babka-Shaping.pdf
  • 1.82 MB

BI-COLOR CROISSANT & PAIN AU CHOCOLATE

.1 intro-amp-mixing.mp4
  • 10 mins
  • 4.05 GB
.2 bi-color-croissant-chocolate.mp4
  • 4 mins
  • 1.83 GB
.3 bi-color-croissant-lamination.mp4
  • 12 mins
  • 4.86 GB
.4 bi-color-croissant-shaping.mp4
  • 13 mins
  • 3.59 GB
.5 bi-color-croissant-baking.mp4
  • 7 mins
  • 3.41 GB
.6 bi-color-croissant-cutting.mp4
  • 4 mins
  • 1.59 GB
Bi-Color-Croissant.pdf
  • 1.88 MB

BRIOCHE DOME

.1 shaping.mp4
  • 9 mins
  • 1.75 GB
.2 baking.mp4
  • 3 mins
  • 1.31 GB
.3 cutting.mp4
  • 1 min
  • 391 MB
Brioche-Dough.pdf
  • 331 KB

CRUFFIN

.1 cruffin-lamination.mp4
  • 6 mins
  • 2.87 GB
.2 cruffin-shaping.mp4
  • 15 mins
  • 4.13 GB
.3 cruffin-baking.mp4
  • 5 mins
  • 2.41 GB
Cruffin.pdf
  • 1.41 MB

Cardamom Buns

.1 intro-amp-mixing.mp4
  • 8 mins
  • 3.01 GB
.2 filling-amp-shaping.mp4
  • 10 mins
  • 4.96 GB
.3 baking.mp4
  • 5 mins
  • 1.99 GB
Cardamom-Buns.pdf
  • 192 KB

COLOMBA

.1 colomba-day-2-mixing.mp4
  • 22 mins
  • 2.49 GB
.2 colomba-pre-shape.mp4
  • 5 mins
  • 2.46 GB
.3 colomba-shaping.mp4
  • 3 mins
  • 1.28 GB
.4 colomba-baking.mp4
  • 6 mins
  • 3.04 GB
.5 colomba-cutting.mp4
  • 3 mins
  • 1.34 GB
Colomba-Easter-dove.pdf
  • 283 KB

DANISH PASTRY

.1 danish-pastry-intro-amp-mixing.mp4
  • 7 mins
  • 3.06 GB
.2 danish-pastry-dough.mp4
  • 2 mins
  • 498 MB
.3 danish-pastry-shaping.mp4
  • 11 mins
  • 2.78 GB
.4 danish-pastry-baking.mp4
  • 7 mins
  • 3.52 GB
.5 danish-pastry-icing.mp4
  • 6 mins
  • 3.31 GB
Danish-Pastry.pdf
  • 1.93 MB

DONUT

.1 donut-mixing.mp4
  • 9 mins
  • 3.65 GB
.2 donut-shaping.mp4
  • 7 mins
  • 3.52 GB
.3 donut-frying.mp4
  • 8 mins
  • 3.7 GB
.4 donut-checking.mp4
  • 2 mins
  • 616 MB
Donut-Beesham.pdf
  • 3.1 MB

PANDORO

.1 intro-amp-mixing.mp4
  • 15 mins
  • 1.61 GB
.2 day-2-mixing.mp4
  • 17 mins
  • 2.37 GB
.3 pre-shape.mp4
  • 3 mins
  • 1.39 GB
.4 shaping.mp4
  • 2 mins
  • 727 MB
.5 baking.mp4
  • 3 mins
  • 1.31 GB
.6 cutting.mp4
  • 4 mins
  • 1.68 GB
pandoro.pdf
  • 2.22 MB

PAN DE MUERTO

.1 pan-de-muerto-shaping.mp4
  • 4 mins
  • 1.67 GB
.2 pan-de-muerto-baking.mp4
  • 4 mins
  • 1.69 GB
.3 pan-de-muerto-cutting.mp4
  • 1 min
  • 493 MB
Pan de muerto.pdf
  • 206 KB

LAMINATED BRIOCHE

.1 lamination.mp4
  • 7 mins
  • 3.7 GB
.2 shaping.mp4
  • 13 mins
  • 3.8 GB
.3 baking.mp4
  • 5 mins
  • 2.63 GB
.4 checking.mp4
  • 3 mins
  • 1.39 GB
laminated-brioche.pdf
  • 2.03 MB

PAIN AUX RAISIN

.1 shaping (1).mp4
  • 10 mins
  • 2.17 GB
.2 baking.mp4
  • 4 mins
  • 1.58 GB
Pain-Aux-Raisin.pdf
  • 2.07 MB

PANETTONE - CHOCOLATE

.1 panettone-chocolate-mixing.mp4
  • 20 mins
  • 2.77 GB
.2 panettone-chocolate-pre-shape.mp4
  • 4 mins
  • 1.69 GB
.3 panettone-chocolate-shaping.mp4
  • 4 mins
  • 1.62 GB
.4 panettone-chocolate-baking.mp4
  • 6 mins
  • 2.76 GB
.5 panettone-chocolate-cutting.mp4
  • 2 mins
  • 867 MB
.6 panettone-chocolate-cutting-2.mp4
  • 2 mins
  • 713 MB
Panettone-Chocolate.pdf
  • 1.51 MB

PANETTONE - CLASSIC

.1 day-1-mixing.mp4
  • 29 mins
  • 3.6 GB
.2 day-2-mixing.mp4
  • 26 mins
  • 3.7 GB
.3 pre-shape.mp4
  • 4 mins
  • 1.61 GB
.4 shaping.mp4
  • 3 mins
  • 1.22 GB
.5 baking.mp4
  • 5 mins
  • 2.22 GB
.6 cutting.mp4
  • 2 mins
  • 1.01 GB
Panettone.pdf
  • 298 KB

STOLLEN

.1 intro-amp-mixing.mp4
  • 11 mins
  • 4.17 GB
.2 pre-shape.mp4
  • 4 mins
  • 1.71 GB
.3 marsipan.mp4
  • 3 mins
  • 1.42 GB
.4 shaping.mp4
  • 4 mins
  • 1.73 GB
.5 baking.mp4
  • 6 mins
  • 2.85 GB
.6 cutting.mp4
  • 2 mins
  • 680 MB
stollen.pdf
  • 1.55 MB

SWEDISH SEMLA

.1 intro-amp-mixing (1).mp4
  • 11 mins
  • 1.29 GB
.2 shaping.mp4
  • 6 mins
  • 3.17 GB
.3 baking.mp4
  • 3 mins
  • 1.16 GB
.4 assembling.mp4
  • 8 mins
  • 3.89 GB
Swedish-Semla.pdf
  • 658 KB

Sweet Cinnamon Buns

.1 filling.mp4
  • 3 mins
  • 1.23 GB
.2 shaping.mp4
  • 9 mins
  • 4.81 GB
.3 baking.mp4
  • 4 mins
  • 1.96 GB
.4 checking.mp4
  • 1 min
  • 365 MB
Swedish Cinnamon Buns Sweet dough course.pdf
  • 5 MB
Hydration in the recipe is wrong it should be 250g milk instead of 150g. If one is using liquid starter it should be 200g.

    Contents

    .1 welcome-must-watch.mp4
    • 3 mins
    • 1.17 GB
    .2 molini-lario.mp4
    • 4 mins
    • 1.56 GB
    .3 home-made-proofer.mp4
    • 4 mins
    • 1.49 GB
    .4 lamination-butter.mp4
    • 3 mins
    • 1.41 GB
    .5 ganache-mixing.mp4
    • 3 mins
    • 1.15 GB
    .6 pastry-cream-the-base.mp4
    • 11 mins
    • 1.99 GB
    Schedule - Panettone - Colomba - Pandoro.pdf
    • 61.7 KB

    LIEVITO MADRE

    .1 day-1.mp4
    • 5 mins
    • 1.18 GB
    .2 day-2.mp4
    • 6 mins
    • 2.2 GB
    .3 day-3.mp4
    • 6 mins
    • 2.01 GB
    .4 day-4.mp4
    • 10 mins
    • 3.68 GB
    .5 day-5.mp4
    • 1 min
    • 168 MB
    .6 13-day.mp4
    • 3 mins
    • 850 MB
    .7 lievito-madre-first-refresh.mp4
    • 10 mins
    • 1.84 GB
    .8 lievito-madre-second-refresh.mp4
    • 7 mins
    • 1010 MB
    .9 lievito-madre-third-refresh.mp4
    • 11 mins
    • 1.84 GB
    .10 lievito-madre-ready.mp4
    • 3 mins
    • 1.19 GB
    lievito-madrre.pdf
    • 32.5 KB
    Lievito-Madre_after13days.pdf
    • 570 KB

    Sweet Lievito Madre

    .1 sweet-lievito-madre-mixing.mp4
    • 7 mins
    • 1.23 GB
    .2 sweet-lievito-madre-ready.mp4
    • 1 min
    • 165 MB
    Sweet-Lievito-Madre.pdf
    • 457 KB

    Brioche Dough

    .1 brioche-dough.mp4
    • 11 mins
    • 1.63 GB
    .2 Brioche-Dough.pdf
    • 331 KB

    BABKA

    .1 babka-shaping.mp4
    • 9 mins
    • 4.91 GB
    .2 babka-baking.mp4
    • 4 mins
    • 1.62 GB
    .3 babka-cutting.mp4
    • 2 mins
    • 984 MB
    Babka-Shaping.pdf
    • 1.82 MB

    BI-COLOR CROISSANT & PAIN AU CHOCOLATE

    .1 intro-amp-mixing.mp4
    • 10 mins
    • 4.05 GB
    .2 bi-color-croissant-chocolate.mp4
    • 4 mins
    • 1.83 GB
    .3 bi-color-croissant-lamination.mp4
    • 12 mins
    • 4.86 GB
    .4 bi-color-croissant-shaping.mp4
    • 13 mins
    • 3.59 GB
    .5 bi-color-croissant-baking.mp4
    • 7 mins
    • 3.41 GB
    .6 bi-color-croissant-cutting.mp4
    • 4 mins
    • 1.59 GB
    Bi-Color-Croissant.pdf
    • 1.88 MB

    BRIOCHE DOME

    .1 shaping.mp4
    • 9 mins
    • 1.75 GB
    .2 baking.mp4
    • 3 mins
    • 1.31 GB
    .3 cutting.mp4
    • 1 min
    • 391 MB
    Brioche-Dough.pdf
    • 331 KB

    CRUFFIN

    .1 cruffin-lamination.mp4
    • 6 mins
    • 2.87 GB
    .2 cruffin-shaping.mp4
    • 15 mins
    • 4.13 GB
    .3 cruffin-baking.mp4
    • 5 mins
    • 2.41 GB
    Cruffin.pdf
    • 1.41 MB

    Cardamom Buns

    .1 intro-amp-mixing.mp4
    • 8 mins
    • 3.01 GB
    .2 filling-amp-shaping.mp4
    • 10 mins
    • 4.96 GB
    .3 baking.mp4
    • 5 mins
    • 1.99 GB
    Cardamom-Buns.pdf
    • 192 KB

    COLOMBA

    .1 colomba-day-2-mixing.mp4
    • 22 mins
    • 2.49 GB
    .2 colomba-pre-shape.mp4
    • 5 mins
    • 2.46 GB
    .3 colomba-shaping.mp4
    • 3 mins
    • 1.28 GB
    .4 colomba-baking.mp4
    • 6 mins
    • 3.04 GB
    .5 colomba-cutting.mp4
    • 3 mins
    • 1.34 GB
    Colomba-Easter-dove.pdf
    • 283 KB

    DANISH PASTRY

    .1 danish-pastry-intro-amp-mixing.mp4
    • 7 mins
    • 3.06 GB
    .2 danish-pastry-dough.mp4
    • 2 mins
    • 498 MB
    .3 danish-pastry-shaping.mp4
    • 11 mins
    • 2.78 GB
    .4 danish-pastry-baking.mp4
    • 7 mins
    • 3.52 GB
    .5 danish-pastry-icing.mp4
    • 6 mins
    • 3.31 GB
    Danish-Pastry.pdf
    • 1.93 MB

    DONUT

    .1 donut-mixing.mp4
    • 9 mins
    • 3.65 GB
    .2 donut-shaping.mp4
    • 7 mins
    • 3.52 GB
    .3 donut-frying.mp4
    • 8 mins
    • 3.7 GB
    .4 donut-checking.mp4
    • 2 mins
    • 616 MB
    Donut-Beesham.pdf
    • 3.1 MB

    PANDORO

    .1 intro-amp-mixing.mp4
    • 15 mins
    • 1.61 GB
    .2 day-2-mixing.mp4
    • 17 mins
    • 2.37 GB
    .3 pre-shape.mp4
    • 3 mins
    • 1.39 GB
    .4 shaping.mp4
    • 2 mins
    • 727 MB
    .5 baking.mp4
    • 3 mins
    • 1.31 GB
    .6 cutting.mp4
    • 4 mins
    • 1.68 GB
    pandoro.pdf
    • 2.22 MB

    PAN DE MUERTO

    .1 pan-de-muerto-shaping.mp4
    • 4 mins
    • 1.67 GB
    .2 pan-de-muerto-baking.mp4
    • 4 mins
    • 1.69 GB
    .3 pan-de-muerto-cutting.mp4
    • 1 min
    • 493 MB
    Pan de muerto.pdf
    • 206 KB

    LAMINATED BRIOCHE

    .1 lamination.mp4
    • 7 mins
    • 3.7 GB
    .2 shaping.mp4
    • 13 mins
    • 3.8 GB
    .3 baking.mp4
    • 5 mins
    • 2.63 GB
    .4 checking.mp4
    • 3 mins
    • 1.39 GB
    laminated-brioche.pdf
    • 2.03 MB

    PAIN AUX RAISIN

    .1 shaping (1).mp4
    • 10 mins
    • 2.17 GB
    .2 baking.mp4
    • 4 mins
    • 1.58 GB
    Pain-Aux-Raisin.pdf
    • 2.07 MB

    PANETTONE - CHOCOLATE

    .1 panettone-chocolate-mixing.mp4
    • 20 mins
    • 2.77 GB
    .2 panettone-chocolate-pre-shape.mp4
    • 4 mins
    • 1.69 GB
    .3 panettone-chocolate-shaping.mp4
    • 4 mins
    • 1.62 GB
    .4 panettone-chocolate-baking.mp4
    • 6 mins
    • 2.76 GB
    .5 panettone-chocolate-cutting.mp4
    • 2 mins
    • 867 MB
    .6 panettone-chocolate-cutting-2.mp4
    • 2 mins
    • 713 MB
    Panettone-Chocolate.pdf
    • 1.51 MB

    PANETTONE - CLASSIC

    .1 day-1-mixing.mp4
    • 29 mins
    • 3.6 GB
    .2 day-2-mixing.mp4
    • 26 mins
    • 3.7 GB
    .3 pre-shape.mp4
    • 4 mins
    • 1.61 GB
    .4 shaping.mp4
    • 3 mins
    • 1.22 GB
    .5 baking.mp4
    • 5 mins
    • 2.22 GB
    .6 cutting.mp4
    • 2 mins
    • 1.01 GB
    Panettone.pdf
    • 298 KB

    STOLLEN

    .1 intro-amp-mixing.mp4
    • 11 mins
    • 4.17 GB
    .2 pre-shape.mp4
    • 4 mins
    • 1.71 GB
    .3 marsipan.mp4
    • 3 mins
    • 1.42 GB
    .4 shaping.mp4
    • 4 mins
    • 1.73 GB
    .5 baking.mp4
    • 6 mins
    • 2.85 GB
    .6 cutting.mp4
    • 2 mins
    • 680 MB
    stollen.pdf
    • 1.55 MB

    SWEDISH SEMLA

    .1 intro-amp-mixing (1).mp4
    • 11 mins
    • 1.29 GB
    .2 shaping.mp4
    • 6 mins
    • 3.17 GB
    .3 baking.mp4
    • 3 mins
    • 1.16 GB
    .4 assembling.mp4
    • 8 mins
    • 3.89 GB
    Swedish-Semla.pdf
    • 658 KB

    Sweet Cinnamon Buns

    .1 filling.mp4
    • 3 mins
    • 1.23 GB
    .2 shaping.mp4
    • 9 mins
    • 4.81 GB
    .3 baking.mp4
    • 4 mins
    • 1.96 GB
    .4 checking.mp4
    • 1 min
    • 365 MB
    Swedish Cinnamon Buns Sweet dough course.pdf
    • 5 MB
    Hydration in the recipe is wrong it should be 250g milk instead of 150g. If one is using liquid starter it should be 200g.